Chocolate Chips Cookie Pizza

Fusion Desserts are an amalgamation of multiple recipes with varying flavour combinations. It results in a crazy mash-up with some complementing while some contrasting flavours and textures.

In this recipe, we are going to be fusing two very strong and classic recipes, which are Pizza and Chocolate Chips Cookie. Lets go forward with the recipe.


Yield: approximately 25 pieces.


  • 300 grams all purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 200 grams powdered sugar
  • 120 ml melted butter
  • 75 ml room temperature milk
  • 1 teaspoon pure vanilla extract
  • 50 grams dark chocolate chips


  • Grease the baking tin with melted butter and spread some all-purpose floor into it. Keep it aside.
  • Preheat oven to 338 degrees F (170 degree Celsius).
  • In a small mixing bowl, add all-purpose floor, baking powder and baking soda. Give it a quick mix and keep it aside.
  • In another mixing bowl, add melted butter, milk, powdered sugar and pure vanilla extract. Mix it until all ingredients are well combined.
  • Then add the dry ingredients’ mix inti the wet ingredients. Add in the dark chocolate chips and fold the batter.
  • The batter consistency should be like a thick batter and a soft dough.
  • Once the batter is ready, put it into the prepared baking tin and flatten it with a spatula for a flat top.
  • Bake it at 338 degrees F (170 degree Celsius) for 12-15 minutes. Check in between for a golden brown top.
  • Let it cool on a wire rack for 5-10 minutes and the cookie pizza base is ready.
  • Now go crazy and add toppings of your choice and enjoy the delicious cookie pizza.


  • All ingredients should be at room temperature.
  • Make sure not to over bake the cookie for making it crunchy as it hardens after cooling down.

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